INGREDIENTS: • 4 cups Birds Eye pearl onions (frozen) • 1⅓ cups Hood heavy cream (dairy) • 1/3 cup Land O Lakes butter, melted (dairy) • 1/2 tsp Morton salt (aisle 2) • 1/2 tsp McCormick black pepper (aisle 2) • 2½ cups Ritz crackers, crushed (aisle 7) • 2…
INGREDIENTS: • 2 tbsp Best Yet olive oil (aisle 5) • 1 (9 oz.) Glory pre-cut kale bag (produce) • 2 cloves garlic (produce) • 1/8 tsp Best Yet salt (aisle 4) • 1/4 tsp McCormick black pepper (aisle 4) • 1/4 cup chopped Alessi oil-packed sundried tomatoes (aisle 3)…
What You’ll Need ½ Cup Alouette Crumbled Feta Cheese 1/3 Cup Fresh Basil, Chopped 1 Box Rice Selects Orzo Pasta 1 Cup Red Bell Pepper, Chopped 1 oz Packet Hidden Valley Original Ranch Salad Dressing and Seasoning Mix 1 Tsp Domino Sugar 2 Tbsp Alessi Red Wine Vinegar 3 Tbsp…
What You’ll Need ¼ Cup Hellman’s Mayonnaise 1 ½ Tsp Sir Kensington’s Dijon Mustard 1 Tbsp Sriracha Sauce ½ Lemon, juiced 2 Tbsp Roland Rice Vinegar 1 Tbsp Best Yet Vegetable Oil ½ Tsp Domino’s White Sugar To Taste Salt 1 Pinch Morton & Bassett Cayenne Pepper ½ 2 lb…
Serves: 6 Prep Time: 40 minutes INGREDIENTS: ½ cup chopped green onions ½ cup diced red bell pepper ½ cup minced Parsley 1 cup Cauliflower 1 cup Birds Eye frozen, petite peas 1 cup Hidden Valley Original Ranch – Organic Dressing 1 ½ cups diced, cooked Chicken 2 cups cooked…
Ingredients: 1/3 cup Seggiano Extra Virgin Olive Oil 3 tbsps fresh lemon juice 1 tbsp shallots 2 tsps dijon mustard 2 tsps honey cracked black pepper sea salt 5 cups orzo pasta 2 cups english cucumber 2 cups cherry tomatoes 1 cup feta cheese crumbles 1/2 cup onion 1/3 cup…
Ingredients: 3/4 cup couscous 2 zucchini, cubed 1 tablespoon sunflower oil or other vegetable oil 2 ripe tomatoes, peeled, seeded and diced 8 dried apricots, chopped 1/4 cup toasted slivered almonds 4 scallions, trimmed and sliced diagonally 1 tablespoon fresh mint, finely chopped 2 tablespoons Maille Rich Country Mustard Directions:…
Ingredients: 8 ounces dry bow tie farfalle pasta, uncooked 1 can Daily Pantry Diced Tomatoes 1 can (12 oz) albacore tuna, drained 1 large cucumber, peeled, seeded and chopped 3/4 cup shredded carrot 3/4 cup mayonnaise 1/2 cup sliced green onions 1/2 cup thinly sliced fresh basil leaves 1 teaspoon…
Serves 2 • Gluten-Free, Dairy-Free Ingredients 12 Brussels sprouts 6 Cipollini onions 1 cup green tea, brewed 1 tsp. balsamic vinegar 2 Tbsp. extra virgin olive oil 1/4 tsp. chili powder 1 cup macadamia nuts, ground 1 tsp. anise seeds 2 Tbsp. raw cacao 1/4 cup. Dang Coconut Chips 2…
